Welcome to my recipe archive! While the JL Goes Vegan blog is a thing of the past (RIP 2010–2026), I’ve kept a selection of community-favorite recipes alive online for easy access. Looking for more? You can find hundreds of additional plant-based recipes in my published cookbooks.
-
Tofu and Mushroom Scramble Vegan Chilaquiles
Need breakfast ideas? Try these vegan chilaquiles, featuring tofu and mushrooms, or a savory tofu pancake…
-
Chicken-Less Salad
This Chicken-Less Salad is perfect for this, or any, Meatless Monday!
-
Vegan Cheese Enchiladas with Potatoes and Peas
My family favorite local Mexican restaurant makes cheese enchiladas with potatoes and peas. Try my version:…
-
Pumpkin Spice Porridge
One cup of mixed quinoa, amaranth and couscous + two cups of coconut milk + an…
-
White Bean and Greens Vegetable Soup
Today I have two soup videos for you! White Bean and Greens Vegetable Soup and Creamy…
-
Vegan Shepherd’s Pie, Starring Lentils and Kale
Here’s a Vegan Shepherd’s Pie recipe featuring a kale and lentil filling and topped with mashed…
-
Garam Masala Lentil Soup
Garam Masala Lentil Soup: Nothing makes me happier than a recipe with just a few ingredients,…
-
Stovetop Soy Curl and Sweet Potato Alfredo Casserole
Stovetop Soy Curl and Sweet Potato Alfredo Casserole is an easy recipe that is packed with…
-
Tofu, Chickpea, Artichoke and Potato Soup
Did you finally get that pressure cooker from Santa? I’ve got recipes! Try this new, super-easy…
-
Homemade Stewed Tomatoes in the Pressure Cooker (stovetop option, too!)
In just 15 minutes you can enjoy flavorful, homemade stewed tomatoes, thanks to the pressure cooker!
JL Fields 